Specification for domestic ceramicware and glassware. Articles intended for contact with foodstuffs, and vases

Specification for domestic ceramicware and glassware. Articles intended for contact with foodstuffs, and vases

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This PAS specifies requirements for ceramicware and glassware intended primarily for home and domestic use. This PAS acts as an umbrella PAS, referring to a variety of standards on ceramicware and glassware.

It covers the following:

  • requirements for ceramicware, glassware and glass ceramicware:

    - chemical composition

    - integrity of handle attachments

    - resistance to impact breakage in service

    - thermal shock endurance

    - metal marking

    - performance of vessels for pouring

    - handle and knob temperature

    - stability

    - water retention

    - metal release

    - metal release: lip/rim test

  • additional requirements for ceramicware:

    - water absorption

    - crazing resistance

    - translucency

  • additional requirements for glassware:

    - durability - hand washing

    - temper level

  • additional requirements for special applications:

    - microwave usage

    - resistance to freezing and freezer to oven usage

    - freezer to microwave usage

    - dishwasher usage (durability)

  • conformity marking.

This specification is not applicable to vitrified hotelware or corporate ware, for which there is a separate specification, BS 4034.

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